MENU B
HOT APPETIZERS
Mini Chicken Kebabs
Mini Spring Rolls
Mini Samosas
Cocktail Dim Sims
Chicken Wing Things
MAIN COURSE
Prime Yearling Beef…… Served with Gravy
Succulent Pork & Crackling served with Gravy & Apple Source
German Potato Salad
Coleslaw
Curry Pasta Salad
Garden Salad
Creamy Pasta Salad
Tropical Rice Salad
DESSERTS
Pavlova Decorated with fresh Fruit & Cream
Assorted Variety of Cheesecakes & fresh Fruit Salad
INCLUSIONS
Quality Disposable Plates, Serviettes and Cutlery.
Salt and Pepper Portions.
Dipping Sauces for Appetizers.
Chef and Waitress to prepare and present food in an attractive buffet style 3 course dinner.
SCALE OF CHARGES
50 -100 people – $28.00 per person
Price includes GST
Price Subject to Change Without Notice
